December 31, 2010
As promised, here is what I had in my party. Unfortunately, there aren’t any picture provided with the food, I’m too busy serving food and guest at the time, only this aftermath scene got pick. I made 5 food in total, my friend brought 2 salads: chicken kebab, which is marinaded with lemon and thyme,… [Read more…]
So, this coming Saturday is Christmas, after Winter Solstice (it’s a day when every Chinese have this tang yuan, dumpling made with glutinous rice), I’ve been busy scheduling for my party. Yes, I’m holding my own Christmas party, well, not something to brag about, but certainly I’m getting excited for it, after all this is… [Read more…]
Pasta with meatball is all time favorite Italian dish, and I have to say this is by far the best spaghetti recipe I tried. This recipe is entirely emulation from Nigella Bites ” Rainy Day”, the only thing is I didn’t make the pasta, I mean I’m not that spirited enough to make my own,… [Read more…]
This dish is my adaptation of recipe I saw on book and TV, you may guess where I got the inspiration from. The idea for chicken chop came from a lovely French food, called cordon bleu. Basically I think it is a French version of chicken chop, only there’s ham and cheese slid between the… [Read more…]
With holiday edging closer, this mean I’m going to spend most of my day staring at computer screen, but what’s more, more time in the kitchen too! This is my self-reward period after all the hardworks in campus (;p), I couldn’t think of any better way, other than cooking favorite food to treat myself and… [Read more…]
I always find reason to make cupcake, I enjoy every process of making it, and of course eating them. But most importantly, I’m always exploring new idea every times I bake them, and I found lemon-flavored dessert appears to be superbly addictive to me recently. The lemon zest not only makes cake tastes fresher, but… [Read more…]
December 28, 2010
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